Active Ingredients:
Ingredients (per 3 softgels):
Calories 10
Total Fat 1g
Celadrin®
(A proprietary blend of esterified fatty acid carbons of Myristate, Myristoleate, Laurate, Oleate, Palmitate and Palmitoleate) 1.05g (1,050mg)
Other Ingredients:
Softgel Capsule (bovine gelatin, glycerin, water, carob), Soybean Oil and Salmon Oil.
Contains soy (oil) and fish (salmon oil). Not manufactured with wheat, gluten, corn, milk, egg or shellfish ingredients.
Produced in a GMP facility that processes other ingredients containing these allergens
- Celadrin® is a unique natural fatty acid complex that has been shown to help support healthy joints.
- Celadrin® has been clinically studied for its ability to support healthy joint mobility and overall joint function.
- Non-clinical scientific studies have shown that Celadrin® is well absorbed and easily utilized by the body.
- Features & Benefits:
- Supports joint mobility and function
- Helps support healthy joint structure
- Penetrates cell membranes, enhancing permeability and cell to cell signalling
- GMP;UL Dietary Supplement Certification
- CORN FREE DAIRY FREE EGG FREE MADE W/O GLUTEN NUT FREE
- Support:
- Fatty acids such as those in Celadrin are thought to work by influencing cell membrane fluidity and signal transduction pathways and aspects of the immune system (enzymes, cytokines, and cells) involved in joint health.
- Because Celadrin supports changes at cellular level, this produces a positive effect on cell membrane response, aiding a reduction in cartilage breakdown.